Note of the Living Deb

I just get Country Crock. I like the flavor. The little tub literally Kats me 6 months or more, so I'm not too worried about eating too much hydrogenated fat. Personally I wouldn't worry about the long term storage in food grade plastic either. I just mentioned it in case you were worried already. I keep my baking supplies in the 1970's harvest orange Tupperware canisters that my mom used when I was growing up. She doesn't bake much so she handed them off to me. They seal well and hold a lot, so they suit me perfectly! I shall amend to say "what you eat when I'm around you would suggest that you eat a pretty healthy well-rounded diet." :-)